Category: Poultry

This week's Craving Ellie in My Belly was Jerk Chicken with Cool Pineapple Salsa and was chosen by Jen of Notes From The Table. I had actually been eye balling this recipe for a while but was hesitant to make it. I just wasn't convinced that I would e… more »
Confused by the title? Me too. Let's take this one step at a time. Homemade chicken stock and broth is one of most versatile ingredients one will come in contact with in day to day cooking. Not only is it great for a quick batch of soup when somebody… more »
This was my first attempt at Coq au Vin, and quite honestly, it may have been the first time I have eaten Coq au Vin. I cannot recall ever ordering it in a restaurant. This was a recipe from Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, an… more »
This week's Craving Ellie in my Belly was Turkey Meatballs with a Quick and Spicy Tomato Sauce. It was a wonderful choice by Amanda of Oddball Oven Mitt. I have made these turkey meatballs many many times, they are a family favorite. In fact, I have… more »
This weeks Craving Ellie in my Belly was Balsamic Chicken with Baby Spinach and Couscous and was chosen by Marthe of Culinary Delights. I followed the recipe in the book, which did differ somewhat from the recipe that is online at the Food Network web… more »
This is a ridiculously good and easy recipe, which I adapted from a recipe I found in a Weight Watcher's cookbook. I make this at least once a month for dinner, and it is always so hearty and satisfying. The chicken breast is seared and then boiled in fl… more »

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