So, this cake. I made this cake for my boss and his family. His wife is currently going through chemo treatment (they expect her to make a full recovery) and a bunch of us in the office decided to put together a care package of food for them after her la… more »
So a few weeks ago I posted about some yummy lemon blueberry muffins. This week I thought I would shake things up a bit and post about some orange blueberry muffins. I know, I'm crraaaazy. I like to live life in the fast lane.
These Orange Berry Muffi… more »
No Brioche Plum Tart here today. I usually have to give the majority of my Tuesday with Dorie baked goods away, and I wasn't about to go through the effort of brioche making just to give it all away to some coworkers.
Instead, I give you blueberry le… more »
So I was in the mood for a milkshake. I ended up making a smoothie instead (on Nick's suggestion). The smoothie was delicious, but I still want that milkshake.
Perhaps that is what I will do with some of the leftover Apricot Honey Ice Cream.
Howe… more »
I give you Apricot Honey Ice Cream.
This was a really yummy treat. Thanks to Tommi of Brown Interior for picking this wonderful recipe for this week's Tuesdays with Dorie. It can be found on page 437 of Baking: From My Home to Yours by Dorie Greenspa… more »
Puff pastry and bacon are cut from the same cloth. The cloth of whatever you are making if you add some bacon or puff pastry, it will automatically be ten times more delicious. That is a fact, not an opinion. :P
In short, this tart was flaky buttery g… more »
Well, this is a quasi Tuesdays with Dorie post this week. This week's recipe was mango bread and was chosen by Kelly of Baking with the Boys. I was going to be a trooper and make this mango bread, even though Nick and I are not fans of the mango. Then I… more »
The one request I get most from Nick of what he wants me to make is pie. It is always "where's the pie, where's the pie"? So for his birthday, which was a few weeks ago, I had to make him a pie. No, I wanted to make him a pie, because I love him.
I d… more »
This week's Tuesdays with Dorie is Tartest Lemon Tart and was chosen by Babette of Babette Feasts. This recipe is on page 336 of Baking: From My Home to Yours by Dorie Greenspan
Being a lemon dessert lover, this was an awesome pick in my opinion. In f… more »
I made this cake for Passover Seder at my parent's house. It had to be flourless, ya know, the whole Passover thing.
Nick was the one who suggested the flourless chocolate cake and volunteered us to make it. He then went to pastry guru Joe Pastry to… more »