Categories: Dessert, Cakes & Cake-like, Chocolate, Cookies/Brownies, Custards, Fruit, Ice Cream, Muffins, Pies & Tarts

I give you Apricot Honey Ice Cream. This was a really yummy treat. Thanks to Tommi of Brown Interior for picking this wonderful recipe for this week's Tuesdays with Dorie. It can be found on page 437 of Baking: From My Home to Yours by Dorie Greenspa… more »
You know what? I don't really like blondies. I am not sure why. Does that make me strange? I don't dislike them, but I could take or leave a blondie any day. Though I do find their chocolaty cousin the brownie quite irresistible. I made these b… more »
This week's Craving Ellie in My Belly is Double Chocolate Pudding Pie and was chosen by Tessa of Handle the Heat. I was excited when Tessa picked this because I have not yet made a dessert for Craving Ellie in My Belly. You can find Ellie Krieger's… more »
Puff pastry and bacon are cut from the same cloth. The cloth of whatever you are making if you add some bacon or puff pastry, it will automatically be ten times more delicious. That is a fact, not an opinion. :P In short, this tart was flaky buttery g… more »
This is one of those posts that I have been putting off writing, because I just don't know what I want to say about this ice cream. It was pretty good, I mean hell, it was ice cream after all. It is long gone from the freezer so I can't retaste it for in… more »
Okay, these were pretty delicious. Moist cinnamon cake, a surprise swirl of chocolate and cinnamon sugar in the middle, and chocolate ganache frosting to top it off. How could it be bad? The answer is, it can't be bad. The original recipe by Dorie Gr… more »

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