This weeks Tuesdays with Dorie is Caramel Crunch Bars and was chosen by Whitney of What’s left on the table? You can find the recipe posted on her site.
I was a bit ambivalent to this pick at first, but then I read the recipe. Hmmm, chocolate chip cookie like dough, melted chocolate, and toffee. Yes, please. What I was equally pleased to see was how easy and quick this recipe sounded. Sometimes, it is nice to have a TWD that does not consume hours upon hours of my precious weekend.
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