From the title you have probably already assumed that this bread recipe requires no particular baking skills or equipment. I have made this Italian Bread many times with great success. There is no kneading, no bread machine, no mixer - just flour, water, yeast, salt and little elbow grease for mixing.
This week’s Craving Ellie in my Belly is Sesame Teriyaki Chicken Thighs and was chosen by Jessica of Johnstone’s Vin Blanc. Great pick Jessica!
I used a whole chicken instead of all thighs. We did the whole chicken because Nick does not eat dark meat. I love a good chicken teriyaki so I was looking forward to making this.
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